Category Archives: Recipes

St. Patrick’s Day Recommendations

Posted on March 16, 2013 by onlineliquorcabinet

Last year I offered up a suggestion for this collection of St. Patrick’s Day cocktails over at Always New You. “Guinness may be the traditional St. Patrick’s Day drink, but for something a little lighter your readers should remember the Black … Continue reading →

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The Nest features a Boozy Brunch slideshow

Posted on February 28, 2013 by onlineliquorcabinet

The Nest has posted a slideshow featuring recipes and photos from the book. Check it out here.

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Brunch on a Budget

Posted on August 15, 2012 by onlineliquorcabinet

I wrote a short piece for Brokelyn about low-cost cocktail recipes, such as the Michelada, the Black Rose, and the White Trash Mimosa (which Ted Leo claims he invented and named “Emergen-B”. This is not how I expected to cross … Continue reading →

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New Interview with Societe Perrier

Posted on April 6, 2012 by onlineliquorcabinet

Check out a new interview I did for the website Societe Perrier here.  I also include my recipe for a Smoked Martinez and its requisite bacon-infused gin. The New York nightlife scene commands a great deal of attention, but what about … Continue reading →

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Holiday Drinks from the New York Times

Posted on December 1, 2011 by onlineliquorcabinet

Last winter, the New York Times ran a helpful list of some lesser-known holiday drinks. Some, like the Angostura Sour and the Black Velvet, are nothing new. But I was particularly interested in the Bohemian Spritz, with its inclusion of … Continue reading →

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